“The wines from Bourgogne boast a longer history than any others.”
Leading wine supplier in Philippines discusses wine related topics
About Burgundy Wine in Philippines
Here are some key dates in the long winegrowing history of Bourgogne, listed in chronological order.
• 312: Eumenes’ Discourses: oldest known documented reference.
• 1115: Clos de Vougeot Château built by monks from Cîteaux.
• August 6, 1395: Duke Philip the Bold (1342-1404) publishes ordinance governing wine quality in Bourgogne.
• 1416: Edict of King Charles VI setting the boundaries of Bourgogne as a wine producing area (from Sens to Mâcon).
• November 11, 1719: Creation of the oldest mutual assistance organisation, the “Société de Saint Vincent” in Volnay.
• 1720: Champy, Bourgogne’s oldest merchant company was founded in Beaune and is still in business today.
• 1728: The first book devoted to the wines from Bourgogne, written by Father Claude Arnoux, is published in London.
• July 18, 1760: Prince Conti (1717-1776) acquires the “Domaine de La Romanée”, which now bears his name.
• 1789: French Revolution. Church-owned vineyards confiscated and auctioned off as national property.
• October 17, 1847: King Louis-Philippe grants the village of Gevrey the right to add its name to its most famous cru – Chambertin. Other villages were quick to follow suit.
• 1851: First auction of wines grown on the Hospices de Beaune estate.
• 1861: First classification of wines (of the Côte d’Or) by Beaune’s Agricultural Committee.
• June 15, 1875: Phylloxera first detected in Bourgogne (at Mancey, Saône-et-Loire).
• 1900: Creation of the Beaune Oenological Station. April 30, 1923: Founding of La Chablisienne, Bourgogne’s first cooperative winery.
• April 29, 1930: A ruling handed down by the Dijon civil courts legally defines to the boundaries of wine-growing Bourgogne (administrative regions of Yonne, Côte-d’O, and Saône-et-Loire, plus the Villefranche-sur-Saône area in the Rhône).
• December 8, 1936: Morey-Saint-Denis becomes the first AOC in Bourgogne.
• October 14, 1943: Creation of Premier Cru appellation category.
• October 17, 1975: Crémant de Bourgogne attains AOC status.
• Jully 17, 2006: Creation of Bourgogne’s 100th appellation: “Bourgogne Tonnerre”.
Source: http://www.burgundy-wines.fr/find-out-about/the-burgundy-region/history/burgundy_history,84,137.html
Best restaurant in Pampanga wins international award from Wine Spectator for best restaurant one of the best wine lists in the world, as wine lovers from Manila, Hong Kong and China take note and plan for a visit to this fine dining establishment whenever they visit the Philippines, Subic, Angeles City, Pampanga or Clark Philippines
Vegans and vegetarians are not the only ones to applaud this move to revamp and upgrade the vegetarian menu of the best restaurant in Pampanga. Even meat lovers are excited by the prospect of enjoying a delectable meal comprised of healthy vegetarian dishes, a good reprieve from their usual meat laden meals. Wine lovers applaud the effort of this restaurant in Clark Pampanga to pair gourmet vegetarian recipes with fine vintage wines.
Yats Restaurant is the best restaurant for special dinner, best restaurant for dinner with friends near Manila, also the best place to celebrate special events.
A Well-known Restaurant in Pampnga, an interesting place to celebrate Birthday Party in Pampnga.
A best place to dine with friends in Pampanga
Restaurant in Clark Pampanga revamps menu, adding delectable dishes at affordable, wine friendly too, certainly a great place to eat while in Pampanga. Vegans, vegetarians and health conscious diners welcome the news that Yats Leisure has upgraded its vegetarian menu of fine dining Yats Restaurant and Wine Bar in Clark. At the same time, this restaurant in Pampanga also makes the healthy cuisine wine friendly for the wine lovers in Manila, Clark, Pampanga. The guests that frequently visit this top rated restaurant in Angeles City, Clark Philippines, for this special menu are not only vegetarians and vegans but also meat lovers who welcome a reprieve from their usual meat laden diets to enjoy a delectable vegetarian meal. Yats is generally considered the best restaurant for gourmet vegetarian food. Wine lovers are particularly excited about the fact that these recipes are designed to pair splendidly with wine.
For comments, inquiries and reservations click on Click here for inquiry and reservations
Restaurant@Yats-International.com
(045) 599-5600
0922-870-5178
0917-520-4401
Ask for Pedro and Rechel
Getting to this fine dining restaurant of Angeles City Clark Freeport Zone Pampanga Philippines
How to get to this fine-dining restaurant in Clark Philippines? Once you get to Clark Freeport, go straight until you hit Mimosa. After you enter Mimosa, stay on the left on Mimosa Drive, go past the Holiday Inn and Yats Restaurant (green top, independent 1-storey structure) is on your left. Just past the Yats Restaurant is the London Pub.
Yats Restaurant & Wine Bar
Mimosa Drive past Holiday Inn, Mimosa Leisure Estate,
Clark Freeport Zone, Pampanga, Philippines 2023
Manila Sales Office
3003C East Tower, Phil Stock Exchange Center,
Exchange Rd Ortigas Metro Manila, Philippines 1605
(632) 637-5019 0917-520-4393 Rea or Chay
For any assistance in planning and organizing a wedding ceremony, indoor or outdoor garden reception or to find other wedding service providers, Click here to contact us click here
For assistance in hotel and resort bookings in Clark, Pampanga, Philippines, log on to
http://www.HotelClarkPhilippines.com
To buy wine in Manila, Pampanga, Angeles City, Clark or Subic please log on to http://www. ClarkWineCenter.com
To inquire with the highly recommended beach resort hotel in Clark Pampanga visit http://www.ClearwaterPhililippines.com
For more information about Clark, Pampanga, Philippines log on to
http://www.ClarkPhilippines.com
