About Yats Restaurant

Popular restaurant in Clark Pampanga among Philippines foodies and wine lovers, YATS Restaurant was built in the year 2000 as a fine-dining restaurant of the YATS International Wine Club which is a membership club servicing the social and business needs of Clark Pampanga, Angeles City, Subic and neighboring communities north of Manila. This 80-seat restaurant in Clark Pampanga is open everyday for lunch and dinner. It also served as a venue of choice for everyday business and social dinners as well as celebrations and small business gatherings.

As a restaurant, YATS focuses squarely on achieving consistency at a level very near to perfection. This is totally driven by a singular pursuit to deliver outstanding value for money to patrons. YATS Restaurant operates under a simple no-nonsense motto that the proper way to reward a guest is to repay him/her with products and services worth twice of what was paid to us. The combination of value and quality places Yats on the top of the list of restaurants in Clark Pampanga.

Cuisine

The main cuisine of this restaurant in Clark Pampanga can be characterized as French Mediterranean, classic fine dining without a lot of hype and gimmicks. Only the best ingredients are used and focus is always on bringing the best out of them in every dish of the meal. Moreover, the recipes are carefully designed to pair well with fine wines from the wine cellars of this restaurant in Pampanga.

Noted by Manila food and wine lovers for its wine-sensitive cuisines, this restaurant in Clark Pampanga spares no expenses to source the best ingredients from all over the world. Regarded by Manila wine lovers as the premier wine-sensitive restaurant in Philippines, this is widely regarded as one of the best restaurants to enjoy a good bottle of wine at reasonable prices.

Wine

Being a wine-sensitive restaurant, the philosophy on wine is simple at this restaurant in Clark Pampanga . For starters the role of a wine cellar in a restaurant differs from the role of a wine shop. Wines from a shop are intended to be drunk young or for the serious bottles, laid down for several years before consumption. No guest stays several years in a restaurant waiting for the wine he ordered to age before opening. A restaurant should only serve wines that are properly aged and ripe for enjoyment. The selection of wines at this restaurant in Clark Pampanga has to be broad enough to allow for all kinds of food-wine-pairing requirements. With over 2500 selections at its disposal, the sommelier can be very precise in pairing the right wine with each dish.

With over 2500 lines on a wine list of this restaurant in Clark Pampanga, even the most fastidious palates can be satisfied. YATS Wine list is put together not only with a great deal of care but special efforts went into making sure the prices are very competitive.

All in all, YATS Restaurant is designed for anyone and everyone who simply want to have a memorable time dining in a nice restaurant that offers good food, fine wine and a good place to enjoy them with friends and family.

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