Château Meyney, the spirit of Saint-Estèphe

August 31, 2011

New About Wine by Yats Restaurant & Wine Bar located in Pampanga Angeles City Clark Philippines

Château Meyney is undeniably one of the oldest properties in the Médoc. In 1662, the owners were the Feuillants Fathers, who started plantations. Today the vineyard lays on of 51 hectares of contiguous stretches of beautiful ridges overlooking the Gironde, the proximity of the river, so closely linked to the first rows of vines, giving the landscape a serene majesty.

The area remained for several years in the hands of the family Luetkens before being bought in 1919 by Désiré Cordier. Since 2004 Chateau Meyney belongs to CA Grands Crus, a subsidiary of French bank Crédit Agricole, which invests in every effort to explore the potential of this superb Cru Saint-Estephe.

In 2006, a plan of action long term developed by the team Thierry Budin, Director General, with the help of oenologist Denis Dubourdieu, has been initiated, with significant investments in the vineyard as well as in the wine-making equipments. Also, a new bottling chain is operational since spring 2008.

The soil
Planted on a siliceous grave soil, vines aged 35 to 40 years on average are divided between Cabernet Sauvignon 60%, 30% Merlot and Petit Verdot 10%.

The Chateau Meyney overlooks the Gironde, its position near the river protects the vines from freezing in winter, while cooling and moisting the air in the summer. A slope is fairly gradual climb accused the vineyard of 51 ha up to 20m high, facilitating the natural drainage of land.

There is here a vein of blue clay subsoil, very similar to the one found at Petrus, running about 2.6 m deep and about 3 m thick. These remarkable natural factors give the wine a rich constitution altogether exceptional.

The harvest is manual. Sorting tables are installed in the vineyards. Upon arrival at the vat, the crop is sorted once more by hand with great care.

The winery
After double sorting of grapes in the vineyard and the winery, each lot is vinified separately in stainless steel tanks and concrete. The length of the vat is 30 days including 22 of maceration and 8 of fermentation, controlled by thermoregulation.

Breeding lasts from 18 to 24 months depending on the vintage and is made in oak barrels of which 40% are renewed each year.

The area produces 160 000 bottles. Young vines of the property give rise to a second wine of Meyney Prieur.

The 2006 vintage shows good at Chateau Meyney, it is currently available on the French market for an approx. 25€/bottle (average retail price, according to millesima.fr).

The company CA Grand Cru, owned by Credit Agricole, is the owner since 2004 of five prestigious chateaux in Bordeaux including the Grand-Puy Ducasse Pauillac, Rayne Vigneau Sauternes and to Montrose St. Estephe.

Food and wine lovers of Manila gather in Pampanga to enjoy a sumptuous dinner at the best restaurant in Clark Pampanga featuring classic French cuisine, many order fine vintage wines from Yats Restaurant and Wine Lounge to pair with these delectable dishes, all in all, one of the best dinners they enjoy for a long time.

Best Restaurant in Clark Pampanga cooks up a sumptuous dinner featuring the regional cuisine of Italy that food and wine lovers can enjoy with their favorite vintage wines from Piedmont, Tuscany, Amarone, Sicily and other major wine regions of Italy, all available from the majestic wine cellars of Yats Restaurant many regard as the best place to enjoy wine in the Philippines

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Yats Restaurant is the best restaurant for special dinner, best restaurant for dinner with friends near Manila, also the best place to celebrate special events.

Famous Restaurant in Pampanga, a place to dine with friends in Clark, cozy restaurant with a nice ambience, a nice function place for special occassions

Are you looking for an attractive restaurant or a nice place to eat with friends in Clark, Angeles City Pampanga? Yats Restaurant and Wine Bar is a restaurant with good food and good wines for dinner located at Clark Angeles City Pampanga. Perfect for exclusive dinner venues for groups, recommended for private dinner in Philippines. A Restaurant in Clark for business dinner meeting. Private dinner place or dinner restaurant in Clark Subic Near Manila Angeles City Pampanga. Yats Restaurant is one of the Good Restaurant in Pampanga Angeles City Clark near Manila.

Best Restaurant in Clark Pampanga rolls out special set menus designed to showcase the culinary excellence of Italy; great Italian food that can be paired with fine Italian Vintage wine available at the wine cellars of Yats Restaurant which many regard to be the best restaurant near Manila.

For comments, inquiries and reservations click on Click here for inquiry and reservations

Restaurant@Yats-International.com

(045) 599-5600
0922-870-5178
0917-520-4401

Ask for Pedro and Rechel

www. YatsRestaurant.com

Getting to this fine dining restaurant of Angeles City Clark Freeport Zone Pampanga Philippines
How to get to this fine-dining restaurant in Clark Philippines? Once you get to Clark Freeport, go straight until you hit Mimosa. After you enter Mimosa, stay on the left on Mimosa Drive, go past the Holiday Inn and Yats Restaurant (green top, independent 1-storey structure) is on your left. Just past the Yats Restaurant is the London Pub.

Yats Restaurant & Wine Bar
Mimosa Drive past Holiday Inn, Mimosa Leisure Estate,
Clark Freeport Zone, Pampanga, Philippines 2023

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Mimosa Golf Estate, Clark Field (Clark Airbase), Clark Freeport Zone, Pampanga, Philippines
Tel: (045) 599-5600 0922-870-5194 0917-520-4401 Ask for Daniel, Lito or Cosh

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