Grenache is generally spicy and has an abundance of berry flavors
August 23, 2011
hilippines wine supplier Manila wine shop discusses wine by the grape variety Grenache.
Grenache….The Next Big Thing in Wine?
A few years ago Pinot Noir was trust into the public’s consciousness when it comes to wine by a little movie named Sideways. After spending some time with winemakers and having the opportunity to taste some of the outstanding versions of Grenache being produced in California, we may have found the next big thing in wine.
So what is Grenache exactly? To start Grenache is a Spanish grape varietal that although being the most widely planted grape in the world, is hardly known to the average wine drinker in America.
Frankly speaking this grape has been cultivated over the years in a way to maximize output per acre on the farm, without regard to the quality of wine being produced. Luckily though, some producers are starting to change this mindset and have realized that Grenache can create some memorable wines when afforded the same type of care and attention typically reserved for Pinot Noir or Cabernet Sauvignon.
Grenache, when produced well can show some of the most unique flavors in wine. It is generally spicy and has an abundance of berry flavors. Interestingly, these flavors tend to profile well with typical American meals such as hamburgers and BBQ. There are a few problems with growing Grenache though, both in terms of the ripening of the fruit and the lack of tannins.
Grenache was originally developed in very warm conditions in Spain, so it does need very warm conditions which limits where it can be grown effectively. It needs not only a warm climate, but because of the general lack of tannins in the wine it is helpful if the night time temperature does not drop very much.
If you’re looking for a Grenache to try today, my best advice is to stick to the Paso Robles or Santa Barbara County producers that have brought the grape back within the United States. Some examples include Herman Story, McPrice Myers and the outstanding Grenache-Syrah-Mourvedre blends being produced all over Paso Robles, especially by wineries like Alta Colina and Denner.
Best restaurant in Pampanga wins international award from Wine Spectator for best restaurant one of the best wine lists in the world, as wine lovers from Manila, Hong Kong and China take note and plan for a visit to this fine dining establishment whenever they visit the Philippines, Subic, Angeles City, Pampanga or Clark Philippines
Vegans and vegetarians are not the only ones to applaud this move to revamp and upgrade the vegetarian menu of the best restaurant in Pampanga. Even meat lovers are excited by the prospect of enjoying a delectable meal comprised of healthy vegetarian dishes, a good reprieve from their usual meat laden meals. Wine lovers applaud the effort of this restaurant in Clark Pampanga to pair gourmet vegetarian recipes with fine vintage wines.
Yats Restaurant is the best restaurant for special dinner, best restaurant for dinner with friends near Manila, also the best place to celebrate special events.
A Well-known Restaurant in Pampnga, an interesting place to celebrate Birthday Party in Pampnga.
A best place to dine with friends in Pampanga
Restaurant in Clark Pampanga revamps menu, adding delectable dishes at affordable, wine friendly too, certainly a great place to eat while in Pampanga. Vegans, vegetarians and health conscious diners welcome the news that Yats Leisure has upgraded its vegetarian menu of fine dining Yats Restaurant and Wine Bar in Clark. At the same time, this restaurant in Pampanga also makes the healthy cuisine wine friendly for the wine lovers in Manila, Clark, Pampanga. The guests that frequently visit this top rated restaurant in Angeles City, Clark Philippines, for this special menu are not only vegetarians and vegans but also meat lovers who welcome a reprieve from their usual meat laden diets to enjoy a delectable vegetarian meal. Yats is generally considered the best restaurant for gourmet vegetarian food. Wine lovers are particularly excited about the fact that these recipes are designed to pair splendidly with wine.
For comments, inquiries and reservations click on Click here for inquiry and reservations
Restaurant@Yats-International.com
(045) 599-5600
0922-870-5178
0917-520-4401
Ask for Pedro and Rechel
Getting to this fine dining restaurant of Angeles City Clark Freeport Zone Pampanga Philippines
How to get to this fine-dining restaurant in Clark Philippines? Once you get to Clark Freeport, go straight until you hit Mimosa. After you enter Mimosa, stay on the left on Mimosa Drive, go past the Holiday Inn and Yats Restaurant (green top, independent 1-storey structure) is on your left. Just past the Yats Restaurant is the London Pub.
Yats Restaurant & Wine Bar
Mimosa Drive past Holiday Inn, Mimosa Leisure Estate,
Clark Freeport Zone, Pampanga, Philippines 2023
Manila Sales Office
3003C East Tower, Phil Stock Exchange Center,
Exchange Rd Ortigas Metro Manila, Philippines 1605
(632) 637-5019 0917-520-4393 Rea or Chay
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