How to become a sommelier
July 27, 2011
First thing, don’t be intimidated or dissuaded. Second, don’t get confused. A person doesn’t have to be a certified Sommelier to pour a glass of Pinot Noir from Sonoma or tell anyone that the 2002 vintage was a top-notch year. However, there’s a level of prestige to wear on one’s jacket and to be a certified Sommelier, and even higher to be acclaimed a Master Sommelier with an MS behind one’s name. It would also be a disservice to neglect the Master of Wine (MW) category as well, a certification indicating a high mastery of wine knowledge.
What’s the difference between the two certifications of MS and MW? Think of it as the MW being more academic and learning more wine theory and less about service, whereas an MS also delves into more practical education and takes a hands-on approach regarding the wine business, beverage management, and wine knowledge. Never fear, both the Institute of Masters of Wine (MoW) and Court of Master Sommeliers (CMS) require a significant amount of tastings to pass their programs and know wines. Either way, if you pass the final examination, you will be acknowledged as a peerless expert of wine. In fact, the number of MS and MW Sommeliers worldwide are a rare breed, with 247 Master of Wine holders and only 124 Master Sommeliers floating around the world.
Both organizations originated in Great Britain, with the Institute of Masters of Wine starting in 1953, with The Court of Master Sommeliers holding their first exam in 1969. Debate amongst yourselves about which is the better “M” to hold. Both require extensive study and time to achieve, with no guarantee of succeeding. Both institutes hold educational seminars and examinations locally in worldwide locations. Both also require that students have a background in the wine industry. There’s a four-step program for the CMS program, culminating in the MS certification. The MW program has a hefty syllabus that takes about two years to plow through. Still, each program only awards a handful of MW or MS certifications each year.
Source: http://wine.lovetoknow.com/wiki/How_to_Become_a_Sommelier
Food and Wine Lovers of Manila, Tarlac, Subic, Pampanga Angeles City and Clark Philippines gather at the best restaurant in Clark Pampanga to wine and dine on B Y O B night during which guests are invited to bring their own bottle of wine and no corkage is charged. Some guests opt to buy wine at the famous wine shop in Pampanga, Clark Wine Center to bring to dinner at this fine dining Restaurant in Angeles City, Clark Pampanga.
Yats Restaurant is an excellent Restaurant to dine, a restaurant with good food, a good place to have birthday party and special events. A Kid-friendly restaurants in Manila
Famous Restaurant in Pampanga, a place to dine with friends in Clark, cozy restaurant with a nice ambience, a nice function place for special occassions
BYOB which stands for Bring Your Own Bottle, refers to a special treat that the best restaurant in Clark Pampanga offer to their valued customers to bring their own wines when dining at this top rated restaurant. Normally corkage fee ranging from p500 to p1500 per bottle is charged but on BYOB evenings which usually take place on Saturdays at this famous restaurant near Angeles City Pampanga, corkage charges are waived. Wine and food lovers from Manila, Tarlac, Subic, Pampanga Angeles City frequently take advantage of this special offer to dine at this restaurant in Clark Pampanga which is already well known not only for its award winning restaurant wine list but also its French Mediterranean cuisine that is always easy to enjoy and pair with fine vintage wine.
For comments, inquiries and reservations click on Click here for inquiry and reservations
Restaurant@Yats-International.com
(045) 599-5600
0922-870-5178
0917-520-4401
Ask for Pedro and Rechel
Getting to this fine dining restaurant of Angeles City Clark Freeport Zone Pampanga Philippines
How to get to this fine-dining restaurant in Clark Philippines? Once you get to Clark Freeport, go straight until you hit Mimosa. After you enter Mimosa, stay on the left on Mimosa Drive, go past the Holiday Inn and Yats Restaurant (green top, independent 1-storey structure) is on your left. Just past the Yats Restaurant is the London Pub.
Yats Restaurant & Wine Bar
Mimosa Drive past Holiday Inn, Mimosa Leisure Estate,
Clark Freeport Zone, Pampanga, Philippines 2023
Manila Sales Office
3003C East Tower, Phil Stock Exchange Center,
Exchange Rd Ortigas Metro Manila, Philippines 1605
(632) 637-5019 0917-520-4393 Rea or Chay
For any assistance in planning and organizing a wedding ceremony, indoor or outdoor garden reception or to find other wedding service providers, Click here to contact us click here
For assistance in hotel and resort bookings in Clark, Pampanga, Philippines, log on to
http://www.HotelClarkPhilippines.com
To buy wine in Manila, Pampanga, Angeles City, Clark or Subic please log on to http://www. ClarkWineCenter.com
To inquire with the highly recommended beach resort hotel in Clark Pampanga visit http://www.ClearwaterPhililippines.com
For more information about Clark, Pampanga, Philippines log on to
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