Famous restaurant in Clark Pampanga offers advice on how to select wine for various Chinese food

Yats Wine Cellars finds the best wine with Chinese Food Braised Beef Brisket served over Wonton noodle.

Yats Restaurant & Wine Bar (www.YatsRestaurant.com) were put to task to find a good wine to pair with Braised Beef Brisket noodle. The two finalists were a 1990 Le Corton and 1985 Corton-Charlemagne white wine, all courtesy of Yats Wine Cellars (www.YatsWineCellars.com). Here are the results.

The 1985 Corton-Charlemagne was very vigorous but fresh and it fared well with the noodle and the beef stock from the brisket. However with the beef brisket, it didn’t stand a prayer and just disappeared into total obscurity. The 1990 Le Corton – a Grand Cru from Burgundy – was nearly a perfect match. By the way Burgundy has its own famous version of braised beef which is of course the ubiquitous Boeuf Bourguignon. So the pairing was nothing new.

The fat content and the consistency of the braised beef require a slightly more weighty wine. Although the Burgundy worked very well, it is possible that a younger Burgundy from a ripe year like 1996, 1999 and 2003 might do better. Holding that thought a moment longer, one might want to try a Pinot Noir from Yarra Valley but preferably from a cooler year with a lower alcohol level of say 13%, which is not easy to find in New-world regions.

This restaurant in Pampanga Philippines is highly recommended by food critics and frequent diners in Manila as a place to wine and dine in Angeles City Clark Freeport Zone. Although it is a famous fine dining restaurant with an award winning 3000-line restaurant wine list, Yats Restaurant is also a popular restaurant for family with children. Aside from French Mediterranean haute cuisine, this restaurant also serves healthy food and the best vegetarian cuisines in the Philippines. Private dining rooms are also available in this restaurant for business and personal meetings of 4 to 20 people.

Favorites of frequent diners, foodies and wine lovers are steaks, Wagyu, Foie Gras, seafood, lobsters, venison, kangaroo loin, osso buco, veal chops, Kurabuto pork, escargots and a good selection of cheeses to enjoy with fine Vintage port and Sauternes. Cuban cigars such as Monte Cristo, Cohiba, Upmann, Partagas, Romeo Julieta and Trinidad are also available in the Magnum Room which is a wine bar and lounge for before and after dinner relaxation. A good selection of Armagnac, Cognac, Single Malt, Vodka and other liquor is served in addition to the wine vintage wines some served by the glass.

Hong Kong-based Yats International built this restaurant in 2000 to provide a world-class cozy fine dining restaurant, as well as business meeting facilities and venues for private dinners and social functions in Philippines Pampanga Angeles City Clark Freeport Zone. North Luzon Pampanga Angeles City Clark Philippines was selected for this restaurant because of safety, clean air, absence of traffic and proximity to Manila and Subic. Clark Freeport is located near Manila and Subic. Diners from Manila and Subic can travel north along North Expressway and arrive in Clark in about 70 minutes without having to go through city driving.

For comments, inquiries and reservations

Restaurant@Yats-International.com

(045) 599-5600
0922-870-5178
0917-520-4401

Ask for Pedro and Kiko

Http://www.YatsRestaurant.com

Getting to this fine dining restaurant of Angeles City Clark Freeport Zone Pampanga Philippines
How to get to this fine-dining restaurant in Clark Philippines? Once you get to Clark Freeport, go straight until you hit Mimosa. After you enter Mimosa, stay on the left on Mimosa Drive, go past the Holiday Inn and Yats Restaurant (green top, independent 1-storey structure) is on your left. Just past the Yats Restaurant is the London Pub.

Restaurant waiters and servers aspiring to become good sommeliers in Philippines strive to earn a spot to train at the best wine restaurant in Philippines. Yats Restaurant and Wine Bar is well regarded by restaurants in Manila and Pampanga to be the best place to train to become a wine steward or sommelier. Yats is the only restaurant in the Philippines to earn the prestigious Best of Awards of Excellence for offering one of the best restaurant wine lists in the world.

http://www.YatsRestaurant.com

Yats Restaurant & Wine Bar
Mimosa Drive past Holiday Inn, Mimosa Leisure Estate,
Clark Freeport Zone, Pampanga, Philippines 2023

Manila Sales Office
3003C East Tower, Phil Stock Exchange Center,
Exchange Rd Ortigas Metro Manila, Philippines 1605
(632) 637-5019 0917-520-4393 Rea or Chay