Not much is known about the Crystal Cave’s history but it is thought the nearby Timbac Caves around Baguio and those of Sagada
March 23, 2011
History of Crystal Cave Baguio
Often overlooked by visitors who travel to the area to see the more famous Banaue Rice Terraces, Baguio’s Crystal Cave sadly no longer boasts the remarkable crystals it was named after. Not far from the Philippine city of Baguio, picturesquely situated amid Luzon’s Cordillera mountain range, the Crystal Cave is nevertheless home to stunning rock formations and impressive stalactites which have formed over thousands of years.
History
1. Not much is known about the Crystal Cave’s history but it is thought the nearby Timbac Caves around Baguio and those of Sagada, roughly six hours by road from Baguio, have been used for burial purposes for up to 2,000 years, in accordance with local practice. However, the coffins and mummies visible today at these locations only date back up to five centuries, according to the National Museum in Manila.
In modern history, the Crystal Cave survived World War II bombings by the Japanese and a significant earthquake which struck Baguio in 1990. International tourists began to visit the area in the 1970s yet there has allegedly been a decline in tourism since the cave has been stripped of its crystals.
The Cave’s Demise
2. Sadly, locals struggling to survive have robbed the cave of most of its precious crystals in recent decades, selling them to tourists. Previously, the cave entrance was surrounded by crystals. There is currently no conservation effort underway to protect the cave from further pillaging.
Cave Tours
3. It is possible for visitors to pick up a local tour guide outside the cave to guide them through its dark chambers and passageways by oil lantern. Guides are equipped with lighting and can provide visitors with invaluable information on the cave’s history and interior. It is not recommended to tour the cave without a guide due to the dangers of slipping or getting lost.
Getting There
4. Baguio City is served by Laokan Airport, which offers domestic links to Manila. The city can also be reached by road from Manila, 150 miles away or a six-hour journey. Once in Baguio, jeepneys (flamboyantly decorated shared taxis) and regular taxis run 35 miles south of the city to the cave, or you can hire a car with or without a driver. Visitors are advised to visit outside of the rainy season (May to November), when parts of the cave become impassable.
Baguio City
5. North Luzon’s elevated Baguio City was founded by Americans at the turn of the 20th century. It quickly developed a reputation as the country’s summer capital due to its mild climate; a reputation that still stands.
Source: http://www.ehow.com/about_6619057_history-crystal-cave-baguio.html
More and more, frequent diners from Manila, Angeles City, Subic and other major cities in Asia travel to North Luzon Pampanga Clark Freeport to enjoy good food in a romantic fine dining restaurant. On their list of requirements is a good wine list that not only offers a wide selection of wines from different countries but also older vintages that can be enjoyed now and not ten years later. Classic fine dining is the experience that guests of Clark Philippines’ Yats Restaurant & Wine Bar offers to their guests. Although this is an upscale fine dining establishment, families find the restaurant to be very children friendly.
Competition for a spot in the top ten restaurants in Manila heats up as frequent diners look for more than just chic decoration and a fancy menu. Top restaurants in Manila are offering not only good food and a cozy ambience but also a wine list that beats the competition.
Yats Wine Bar and Cigar Lounge is the new popular spot of nightlife and entertainment in Angeles and Clark Philippines. The there two walk-in cellars, one of which contains some 2000 greatest bottles including the rare 1900 Ch. Margaux, 1974 Heitz Martha Vineyards, 1947 Cheval Blanc, 1961 Latour, a fine collection of DRC Burgundies such as 1985 La Tache, old Dom Perignon dating back to 1964 and am impressive collection of Brunello, Barolo, Vintage Port and great wines from Spain, Germany, South Africa and Australia.
Fine dining Yats Restaurant offers privacy dining facilities for business and social needs. It is a short way out of Manila. Many frequent diners prefer to go out of town to enjoy an evening in a cozy restaurant, good food and fine vintage wine.
For comments, inquiries and reservations click on <a href=” http://www.yatsrestaurant.com/booking/index.html”>Click here for inquiry and reservations</a>
Restaurant@Yats-International.com
(045) 599-5600
0922-870-5178
0917-520-4401
Ask for Pedro and Rechel
<a href=”http://www.YatsRestaurant.com”>www. YatsRestaurant.com</a>
Getting to this fine dining restaurant of Angeles City Clark Freeport Zone Pampanga Philippines
How to get to this fine-dining restaurant in Clark Philippines? Once you get to Clark Freeport, go straight until you hit Mimosa. After you enter Mimosa, stay on the left on Mimosa Drive, go past the Holiday Inn and Yats Restaurant (green top, independent 1-storey structure) is on your left. Just past the Yats Restaurant is the London Pub.
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Yats Restaurant & Wine Bar
Mimosa Drive past Holiday Inn, Mimosa Leisure Estate,
Clark Freeport Zone, Pampanga, Philippines 2023
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3003C East Tower, Phil Stock Exchange Center,
Exchange Rd Ortigas Metro Manila, Philippines 1605
(632) 637-5019 0917-520-4393 Rea or Chay
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