Restaurant in Clark Pampanga Executive Lunch Menu May 27, 2013

SOUP
Cream of Brocolli
Garnished with Toasted Almond Flakes

APPETIZER
Smoked Salmon and Wild Mushroom
with Mixed Salad

MAIN COURSE
Chicken Breast Fillet Piccata
Served with Penne Pomodore and Buttered Green Vegetables

or

Bacon Wrapped Yellow Fin Tuna
with Brocolli and Cauliflower Cheese

DESSERT
Vanilla Cheese Cake
with Mango Compote

Php550 2 Course
Php690 3 Course
Php790 4 Course