Sauvignon Blanc grapes typically produce wines that are searing with acidity and fruity flavors.
August 28, 2011
Sauvignon Blanc Grapes
Sauvignon Blanc Grapes are grown in many different areas around the world and many wine drinkers will be very familiar with the Sauvignon Blanc Wines from New Zealand. Sauvignon Blanc grapes are also widely grown in France in the Loire Valley, Sancerre and Bordeaux regions. Other countries around the world where Sauvignon Blanc grapes are grown include America, Australia and South Africa.
The Sauvignon Blanc grape produces a white wine that is sometimes seen by experts as being too light and acidic for serious wine drinkers. But, many others feel that wines made from Sauvignon Blanc grapes are a refreshing alternative to wines aged in oak barrels (see History Of Sauvignon Blanc). Sauvignon Blanc grapes typically produce wines that are searing with acidity and fruity flavors.
The Sauvignon Blanc grape is considered to grow best in cooler climates because when grown in hot climates it tends to produce wines which have very little fruit character. While some wineries have done quite well growing Sauvignon Blanc grapes in Australia’s hot climate, wines made from Sauvignon Blanc grapes grown in South Africa have only received moderate success and this is usually attributed to South Africa’s hot climate.
The Sauvignon Blanc grape comes from a vine that produces a very high yield of grapes. Sauvignon Blanc grapes must be closely controlled though, in order to produce the highest possible quality wines. Sauvignon Blanc wines are typically quite pale in color with a light to medium body. They are also typically high in acidity and very aromatic. Sauvignon Blanc grapes are sometimes blended with Semillon grapes and are then barrel aged to give a notably richer style of Sauvignon Blanc wine.
Common flavors produced from the Sauvignon Blanc grapes grown in cooler climates include green apple, melon, gooseberry, passion fruit and mango. Sauvignon Blanc grapes grown in warmer climates typically have herbaceous aromas such as that of grass, herbs, green peas and bell peppers.
Wines made from Sauvignon Blanc grapes are ideal when paired with goat cheese because of their high acidity. They are also a good combination with light flavored seafood such as crab. (see Wine and Food Pairings and Wine and Cheese Pairing.) Sauvignon Blanc wine is a light, crisp and refreshing wine that is easy to drink. (see Sauvignon Blanc Wine Recommendations)
Source: http://www.easy-wine.net/sauvignon-blanc-grapes.htm
Best restaurant in Pampanga wins international award from Wine Spectator for best restaurant one of the best wine lists in the world, as wine lovers from Manila, Hong Kong and China take note and plan for a visit to this fine dining establishment whenever they visit the Philippines, Subic, Angeles City, Pampanga or Clark Philippines
Vegans and vegetarians are not the only ones to applaud this move to revamp and upgrade the vegetarian menu of the best restaurant in Pampanga. Even meat lovers are excited by the prospect of enjoying a delectable meal comprised of healthy vegetarian dishes, a good reprieve from their usual meat laden meals. Wine lovers applaud the effort of this restaurant in Clark Pampanga to pair gourmet vegetarian recipes with fine vintage wines.
Yats Restaurant is the best restaurant for special dinner, best restaurant for dinner with friends near Manila, also the best place to celebrate special events.
A Well-known Restaurant in Pampnga, an interesting place to celebrate Birthday Party in Pampnga.
A best place to dine with friends in Pampanga
Restaurant in Clark Pampanga revamps menu, adding delectable dishes at affordable, wine friendly too, certainly a great place to eat while in Pampanga. Vegans, vegetarians and health conscious diners welcome the news that Yats Leisure has upgraded its vegetarian menu of fine dining Yats Restaurant and Wine Bar in Clark. At the same time, this restaurant in Pampanga also makes the healthy cuisine wine friendly for the wine lovers in Manila, Clark, Pampanga. The guests that frequently visit this top rated restaurant in Angeles City, Clark Philippines, for this special menu are not only vegetarians and vegans but also meat lovers who welcome a reprieve from their usual meat laden diets to enjoy a delectable vegetarian meal. Yats is generally considered the best restaurant for gourmet vegetarian food. Wine lovers are particularly excited about the fact that these recipes are designed to pair splendidly with wine.
For comments, inquiries and reservations click on Click here for inquiry and reservations
Restaurant@Yats-International.com
(045) 599-5600
0922-870-5178
0917-520-4401
Ask for Pedro and Rechel
Getting to this fine dining restaurant of Angeles City Clark Freeport Zone Pampanga Philippines
How to get to this fine-dining restaurant in Clark Philippines? Once you get to Clark Freeport, go straight until you hit Mimosa. After you enter Mimosa, stay on the left on Mimosa Drive, go past the Holiday Inn and Yats Restaurant (green top, independent 1-storey structure) is on your left. Just past the Yats Restaurant is the London Pub.
Yats Restaurant & Wine Bar
Mimosa Drive past Holiday Inn, Mimosa Leisure Estate,
Clark Freeport Zone, Pampanga, Philippines 2023
Manila Sales Office
3003C East Tower, Phil Stock Exchange Center,
Exchange Rd Ortigas Metro Manila, Philippines 1605
(632) 637-5019 0917-520-4393 Rea or Chay
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