Tannat is a thick-skinned grape variety that produces deeply coloured, well-structured wines.

January 2, 2011

Tannat Grape
Tannat [ta-na] The Tannat grape produces wines that are big and rich, with a very long finish. They are very dense dark wines, almost opaque. They have a reputation for ageing well to produce wonderful flavoursome, aromatic reds. Traditionally they were also very tannic when young but modern production methods have softened that aspect of the wines. The best producers include Chateau Montus, Chateau Bouscasse, Domaine Berthoumieu, Chateau d’Aydie, Chateau Crouseilles and Producteurs Plaimont. All these are our winemakers.

Tannat is a thick-skinned grape variety that produces deeply coloured, well-structured wines that with ageing round out the tannins while the wine develops nuances of spices, coffee, cocoa, and vanilla.

Appellation Madiran wines require at least 40 per cent Tannat, but it is not uncommon to find wines that are 100 per cent Tannat. The other grapes permitted in the blend are Cabernet Sauvignon, Cabernet Franc and a local grape called Fer, or Pinenc.

Tannat is also the primary grape of the St Mont wines.

Pinenc is another old traditional variety of the region. They are highly aromatic, with very flowery scents in young wines that develop with age into a bouquet full of wild countryside aromas.

Madirans are strong, intense and complex wines that are generally well structured, with long-lasting tannins and good acidity.

Source: http://www.lifestylewines.co.nz/Winemakers/Tannat+Grape.html

Are these articles useful for enhancing your wine and dine experience in the Philippines. Do they also help you with travel, leisure, vacation, dining out, nightlife and other leisure activities plans in Manila and other major cities of Philippines? Yats Restaurant hopes to provide you with ample information so you can plan your trips to Pampanga Angeles City Clark Freeport Zone whether you are travelling from Manila or other Asian countries such as Hong Kong, Shanghai, Singapore, Malaysia or Korea.

Restaurant reservations in Manila Philippines, planning of menu, selection of wine for dinner and booking a private function and event in Angeles City Clark Freeport Zone can all be handled. Yats Restaurant and Wine Bar has been regarded by many to be the premier restaurant north of Manila Philippines. Its 3000-line award-winning restaurant wine list has kept many wine lovers happy dining in this restaurant in Angeles City Clark Philippines for over a decade.

Yats Restaurant and Wine Bar was built by Hong Kong-based Yats International in 2000 to provide a world-class cozy fine dining restaurant, business meeting facilities and venues for private dinners and functions in Pampanga Angeles City Clark Freeport Zone. Pampanga Angeles City Clark Philippines was selected for this restaurant because of safety, clean air, absence of traffic and proximity to Manila and Subic.

For comments, inquiries and reservations, email Restaurant@Yats-International.com or call these numbers:

(045) 599-5600 0922-870-5178 0917-520-4401


Getting to this fine dining restaurant of Angeles City Clark Freeport Zone Pampanga Philippines
How to get to this fine-dining restaurant in Clark Philippines? Once you get to Clark Freeport, go straight until you hit Mimosa. After you enter Mimosa, stay on the left on Mimosa Drive, go past the Holiday Inn and Yats Restaurant (green top, independent 1-storey structure) is on your left. Just past the Yats Restaurant is the London Pub.

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