The low acidity of the Tempranillo grape leads most winemakers to blend it with other wines to keep its body after aging.

Date: January 02, 2011

To Spanish winemakers, no more important fruit exists than the black grape known as Tempranillo. The main ingredient of the famous robust red wine Rioja, and an important part of other red wines, the black grapes generally are used in varietal, or blended, wines.

The low acidity of the Tempranillo grape leads most winemakers to blend it with other wines to keep its body after aging. But not much is needed to correct what the otherwise-perfect grape lacks in PH. To make Rioja wines, for example, winemakers sometimes use as much as 90 percent Tempranillo grapes in their blends. In Portugal, makers of fine Port often utilize the thick-skinned grape.

Deeply, richly red in color, wines made from the Tempranillo grape yield plummy-blackberry flavors with undertones of herbs, vanilla and leather. The wines present a full body, especially when aged for several years in oak barrels before distribution.

Wines made with aging in mind are known as “crianza” wines, and have a more robust quality. The lighter “joven” wines can be enjoyed soon after production.

Source: http://www.tasting-wine.com/articles/grape-varieties/tempranillo.php

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Restaurant reservations in Manila Philippines, planning of menu, selection of wine for dinner and booking a private function and event in Angeles City Clark Freeport Zone can all be handled. Yats Restaurant and Wine Bar has been regarded by many to be the premier restaurant north of Manila Philippines. Its 3000-line award-winning restaurant wine list has kept many wine lovers happy dining in this restaurant in Angeles City Clark Philippines for over a decade.

Yats Restaurant and Wine Bar was built by Hong Kong-based Yats International in 2000 to provide a world-class cozy fine dining restaurant, business meeting facilities and venues for private dinners and functions in Pampanga Angeles City Clark Freeport Zone. Pampanga Angeles City Clark Philippines was selected for this restaurant because of safety, clean air, absence of traffic and proximity to Manila and Subic.

For comments, inquiries and reservations, email Restaurant@Yats-International.com or call these numbers:

(045) 599-5600 0922-870-5178 0917-520-4401

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Getting to this fine dining restaurant of Angeles City Clark Freeport Zone Pampanga Philippines
How to get to this fine-dining restaurant in Clark Philippines? Once you get to Clark Freeport, go straight until you hit Mimosa. After you enter Mimosa, stay on the left on Mimosa Drive, go past the Holiday Inn and Yats Restaurant (green top, independent 1-storey structure) is on your left. Just past the Yats Restaurant is the London Pub.