Things you may not know about Rum
Date: 19th October, 2010
Manila Restaurant and Wine Bar discusses Tequila and Rum
Rum is made from products like molasses and is processed as fermentation and distillation. Caribbean and South America are major producers of rum and rum is also produced in other part of the world like India, Australia, Mauritius, Fiji and Philippines.
Rum is also a part of tradition and culture of West Indies. Rum comes in different types and styles like Light rums, dark rums and are also used for cooking some dishes. Rums are consumed directly in pure form or with ice in most part of the world.
Light rums are also called white rums and are served as a part of cocktails.
image source
Spiced rums are known as aged rums and they are dark in color and have more flavor.
Dark Rum also called black rum are more aged and are produced from molasses of sugar cane and are also used in cooking.
Gold rums are also referred to as amber rums and are kept in wooden barrels for ageing and have more flavors compared to other types of rums.
Flavored rums are the types of rums produced by different sellers by adding some fruit flavors like mango, orange and lime to it.
Are these articles useful for enhancing your wine and dine experience in Manila and other cities like Pampanga Angles City, Subic and Clark Philippines. Do they also help you with travel, leisure, vacation, dining out, nightlife and other leisure activities plans in Philippines? Yats Restaurant hopes to supply you with plenty of information to plan out your trips from Manila to Pampanga Angeles City Clark Freeport Zone whether you are travelling from Manila or other Asian countries such as Hong Kong, Shanghai, Singapore, Malaysia or Korea.
Philippines Restaurant reservations in Manila, Subic, Pampanga Angles City or Clark Freeport Zone, planning of menu, selection of wine for dinner and booking a private function and nightlife and event in Angeles City Clark Freeport Zone can all be handled. Yats Restaurant and Wine Bar has been regarded by many to be the premier restaurant north of Manila Philippines. Its 3000-line award-winning restaurant wine list has kept many wine lovers happy dining in this restaurant in Pampanga Clark Philippines for over a decade.
Yats Restaurant and Wine Bar was built by Hong Kong-based Yats International in 2000 to provide a world-class fine dining restaurant, business meeting facilities and venues for private dinners and functions in Pampanga Angeles City Clark Freeport Zone. Pampanga Angeles City Clark Philippines was selected for this restaurant because of safety, clean air, absence of traffic and proximity to Manila and Subic.
For comments, inquiries and reservations, email Restaurant@Yats-International.com or call these numbers:
(045) 599-5600 0922-870-5178 0917-520-4401 ask for Ernest or Pedro.
Http://www.YatsRestaurant.com
Getting to this fine dining restaurant of Angeles City Clark Freeport Zone Pampanga Philippines
How to get to this fine-dining restaurant in Clark Philippines? Once you get to Clark Freeport, go straight until you hit Mimosa. After you enter Mimosa, stay on the left on Mimosa Drive, go past the Holiday Inn and Yats Restaurant (green top, independent 1-storey structure) is on your left. Just past the Yats Restaurant is the London Pub.
Source: http://quazen.com/recreation/food/things-you-may-not-know-about-rum/