Best wine supplier in Philippines discusses wine related topics About Chablis Wine in Philippines Name: A 10-Year-Old Chablis François Raveneau Chablis Chapelot 1999

Date: December 08, 2010
During a recent trip to Burgundy, I tasted many fantastic wines. On most of these trips, I taste the region’s new vintage, and occasionally a grower or house will open a few older bottles. This time, however, I had the opportunity to taste several mature Burgundies, from just about every decade back to the 1860s!
One evening I dined alone and chose a François Raveneau Chablis Chapelot 1999, on the wine list for a very reasonable 47 euros (about $70). Raveneau is one of the top growers in Chablis. I buy Raveneau’s Chablis when I can afford them and drink them as often as possible.
It was hard to believe that, after 10 years in the bottle, the Chardonnay was still pale yellow, flecked by green. Its bouquet was clean, incisive and invigorating, offering a mélange of lemon, spring water over stones, iodine, beeswax and honey.
Full-bodied, dry and savory, the white crossed the palate with a saline, stony astringency, exuding great clarity and length. It was ideal both as an aperitif, to whet the appetite, and as a partner for the scallop appetizer. 94 points, non-blind.

Source: http://www.winespectator.com/wwdn/show/id/41321

Are these articles useful for enhancing your wine and dine experience in the Philippines. Do they also help you with travel, leisure, vacation, dining out, nightlife and other leisure activities plans in Manila and other major cities of Philippines? Yats Restaurant hopes to provide you with ample information so you can plan your trips to Pampanga Angeles City Clark Freeport Zone whether you are travelling from Manila or other Asian countries such as Hong Kong, Shanghai, Singapore, Malaysia or Korea.

Restaurant reservations in Manila Philippines, planning of menu, selection of wine for dinner and booking a private function and event in Angeles City Clark Freeport Zone can all be handled. Yats Restaurant and Wine Bar has been regarded by many to be the premier restaurant north of Manila Philippines. Its 3000-line award-winning restaurant wine list has kept many wine lovers happy dining in this restaurant in Angeles City Clark Philippines for over a decade.

Yats Restaurant and Wine Bar was built by Hong Kong-based Yats International in 2000 to provide a world-class cozy fine dining restaurant, business meeting facilities and venues for private dinners and functions in Pampanga Angeles City Clark Freeport Zone. Pampanga Angeles City Clark Philippines was selected for this restaurant because of safety, clean air, absence of traffic and proximity to Manila and Subic.

For comments, inquiries and reservations, email Restaurant@Yats-International.com or call these numbers:

(045) 599-5600 0922-870-5178 0917-520-4401

Http://www.YatsRestaurant.com

Getting to this fine dining restaurant of Angeles City Clark Freeport Zone Pampanga Philippines
How to get to this fine-dining restaurant in Clark Philippines? Once you get to Clark Freeport, go straight until you hit Mimosa. After you enter Mimosa, stay on the left on Mimosa Drive, go past the Holiday Inn and Yats Restaurant (green top, independent 1-storey structure) is on your left. Just past the Yats Restaurant is the London Pub.







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Mimosa Golf Estate, Clark Field (Clark Airbase), Clark Freeport Zone, Pampanga, Philippines
Tel: (045) 599-5600 0922-870-5194 0917-520-4401 Ask for Daniel, Lito or Cosh

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