Dolcetto d’Asti wine region
Date: January 16, 2011
Dolcetto d’Asti is one of several Dolcetto DOCs produced in Piedmont in northwestern Italy. It was granted its status in 1974 and its 568 acres (230 hectares) of vineyards are found in the Langhe hills in the Monferrato area, southeast of Asti. Part of this classified zone overlaps with some of the Moscato d’Asti DOCG.
The wine is made from pure Dolcetto and tends to be lighter in style than the Dolcetto d’Alba wine. For the added designation of superiore, this red must be aged for a minimum of twelve months and reach a potential alcohol of 12.5%.
Source: http://www.wine-searcher.com/regions-dolcetto+d’asti
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Restaurant reservations in Manila Philippines, planning of menu, selection of wine for dinner and booking a private function and event in Angeles City Clark Freeport Zone can all be handled. Yats Restaurant and Wine Bar has been regarded by many to be the premier restaurant north of Manila Philippines. Its 3000-line award-winning restaurant wine list has kept many wine lovers happy dining in this restaurant in Angeles City Clark Philippines for over a decade.
Yats Restaurant and Wine Bar was built by Hong Kong-based Yats International in 2000 to provide a world-class cozy fine dining restaurant, business meeting facilities and venues for private dinners and functions in Pampanga Angeles City Clark Freeport Zone. Pampanga Angeles City Clark Philippines was selected for this restaurant because of safety, clean air, absence of traffic and proximity to Manila and Subic.
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Getting to this fine dining restaurant of Angeles City Clark Freeport Zone Pampanga Philippines
How to get to this fine-dining restaurant in Clark Philippines? Once you get to Clark Freeport, go straight until you hit Mimosa. After you enter Mimosa, stay on the left on Mimosa Drive, go past the Holiday Inn and Yats Restaurant (green top, independent 1-storey structure) is on your left. Just past the Yats Restaurant is the London Pub.