Kurobuta Pork is the most highly prized pork in Japan and comes from the ancient breed of pig known as Black Berkshire.

april 09 2011

Kurobuta Pork
Kurobuta Pork is the most highly prized pork in Japan and comes from the ancient breed of pig known as Black Berkshire. The meat from the pure oriental strains of Black Berkshire, found in Japan, is regarded as the highest quality pork in the world.

Black Berkshire – the pork for Royalty
This amazing breed of pig is one of the oldest breeds known to exist. Its origins trace back to Reading in England and Berkshire became the favoured breed of the English royalty. The royal family at Windsor Castle maintained a large herd of Black Berkshire, (smart people those royals) and the strains of the breed now found in Japan, trace back to a gift from the English royals.
Indeed no breed of pig has been more influential in the development of modern breeds than the Berkshire. In fact, our clever scientists and breeders have done a remarkable job in the development of the modern pig by incorporating the many great attributes of the Berkshire. There has been one slight oversight however; they forgot about the Taste!! And the one thing that the Berkshire was most famous for was its taste, which is quite unlike that of modern pork.
Australian Black Berkshire
Fortunately, thanks to the loyalty of a few dedicated Australian producers, small numbers of pure Black Berkshire still survive in Australia today. The few pigs that remain are on the farms of several committed enthusiasts who, with the assistance of Security Foods, have been slowly increasing breeding numbers. To show their commitment to the project, the breeders have even submitted their breeding pigs to DNA testing, to confirm their purity and we now know that these Australian Black Berkshires trace right back to the days of Oliver Cromwell.
The rare pleasure of Black Berkshire pork
It is difficult to describe the taste of Black Berkshire. The combination of a sweet, rich flavour, its delicate texture and an unbelievable level of juiciness will really have you scratching your head to convince yourself that it is pork. However, the good thing is that now, thanks to the involvement of Security Foods, you too can enjoy the wonderful experience of kurobuta pork.
Source: http://www.securityfoods.com/pork.php

Manila is fast becoming a city of luxurious fine dining accompanied by fine vintage wine. Not only must a 5-star Italian, French or Continental restaurant offer good food, nice ambience and immaculate service the restaurant wine list must be equally exciting to make the evening of wine and dine a memorable one.

This 5-star fine dining restaurant in Pampanga Philippines is highly recommended by food critics and frequent diners in Manila as a place to wine and dine in Subic Angeles City Clark Freeport Zone. Although it is a famous fine dining restaurant with an award winning 3000-line restaurant wine list, Yats Restaurant is also a popular restaurant for family with children. Aside from French Mediterranean haute cuisine, this restaurant also serves healthy food and the best vegetarian cuisines in the Philippines. Private dining rooms are also available in this restaurant for business and personal meetings of 4 to 20 people.

Favorites of frequent diners, foodies and wine lovers are steaks, Wagyu, Foie Gras, seafood, lobsters, venison, kangaroo loin, osso buco, veal chops, Kurabuto pork, escargots and a good selection of cheeses to enjoy with fine Vintage port and Sauternes. Cuban cigars such as Monte Cristo, Cohiba, Upmann, Partagas, Romeo Julieta and Trinidad are also available in the Magnum Room which is a wine bar and lounge for before and after dinner relaxation. A good selection of Armagnac, Cognac, Single Malt, Vodka and other liquor is served in addition to the wine vintage wines some served by the glass.

Built in 2000 by Hong Kong-based Yats International, a developer and operator of hospitality and residential projects in the Philippines, fine dining Yats Restaurant and Wine Bar has served not only as Pampanga’s highly recommended restaurant and wine lounge, but also as a place where business executives meet to finalize business deals over a nice meal with some fine vintage wine.

For comments, inquiries and reservations click on Click here for inquiry and reservations

Restaurant@Yats-International.com

(045) 599-5600
0922-870-5178
0917-520-4401

Ask for Pedro and Rechel

www. YatsRestaurant.com

Getting to this fine dining restaurant of Angeles City Clark Freeport Zone Pampanga Philippines
How to get to this fine-dining restaurant in Clark Philippines? Once you get to Clark Freeport, go straight until you hit Mimosa. After you enter Mimosa, stay on the left on Mimosa Drive, go past the Holiday Inn and Yats Restaurant (green top, independent 1-storey structure) is on your left. Just past the Yats Restaurant is the London Pub.

Yats Restaurant & Wine Bar
Mimosa Drive past Holiday Inn, Mimosa Leisure Estate,
Clark Freeport Zone, Pampanga, Philippines 2023

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3003C East Tower, Phil Stock Exchange Center,
Exchange Rd Ortigas Metro Manila, Philippines 1605
(632) 637-5019 0917-520-4393 Rea or Chay

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To buy wine in Manila, Pampanga, Angeles City, Clark or Subic please log on to http://www. ClarkWineCenter.com

To inquire with the highly recommended beach resort hotel in Clark Pampanga visit http://www.ClearwaterPhililippines.com

For more information about Clark, Pampanga, Philippines log on to
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Mimosa Golf Estate, Clark Field (Clark Airbase), Clark Freeport Zone, Pampanga, Philippines
Tel: (045) 599-5600 0922-870-5194 0917-520-4401 Ask for Daniel, Lito or Cosh

Banquet, Events and Functions, Manila Sales Office 3003C East Tower, Philippines Stock Exchange Center
Exchange Road, Ortigas Center, Metro Manila, Philippines
Tel: (632) 633-1566 ask for Rea or Chay


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