Mencia was once thought to be an ancient clone of Cabernet Franc

January 15, 2011

Mencia
General Description
Menc a is a Spanish grape variety primarily found in the northwestern part of the country. It is planted on over 9,100 160 hectares 22,000 acres , and it is primarily found in the Bierzo, Ribeira Sacra and Valdeorras regions.
Most wines produced from Menc a have traditionally been light, pale, relatively fragrant red wines for early consumption. This style of wine was the result of post-Phylloxera plantations on fertile plains, which tended to give high yields but diluted wine. In recent years, much more concentrated and complex wines have been produced by a new generation of winemakers, primarily from old vines growing on hillsides, often on schist soils, in combination with careful vineyard management. This has led to a renewed interest in Menc a and the Denominaciones de Origen using it, such as Bierzo, Valdeorras, Ribeira Sacra and the little-known Li bana.
Since the 1990s, the grape is increasing in popularity, and an increasing number of noted Spanish winemakers are now working with it.
It was once thought to be an ancient clone of Cabernet Franc, with which it shares some of its aromas, an impression which has been dispelled with DNA profiling.
It is often cited as being identical to Portugal’s Jaen du D o or “Jaen” for short grape variety, 2 but as of 2010, the Vitis International Variety Catalogue keeps separate records for these two varieties, in which there are no overlapping synonyms. 3 4 . However, DNA profiling carried out by the Department of Vegetal Biology of the Universidad Polit cnica de Madrid has concluded that Menc a and Jaen are one and the same. See the Department’s variety catalog at http www.sivvem.monbyte.com sivvem.asp.
Menc a is also known under the synonyms Loureiro Tinto, Negra, Negro, Tinto Menc a, and Tinto Mollar.

Source: http://www.iscanmyfood.com/hd/index.php?t=Mencia
Are these articles useful for enhancing your wine and dine experience in the Philippines. Do they also help you with travel, leisure, vacation, dining out, nightlife and other leisure activities plans in Manila and other major cities of Philippines? Yats Restaurant hopes to provide you with ample information so you can plan your trips to Pampanga Angeles City Clark Freeport Zone whether you are travelling from Manila or other Asian countries such as Hong Kong, Shanghai, Singapore, Malaysia or Korea.

Restaurant reservations in Manila Philippines, planning of menu, selection of wine for dinner and booking a private function and event in Angeles City Clark Freeport Zone can all be handled. Yats Restaurant and Wine Bar has been regarded by many to be the premier restaurant north of Manila Philippines. Its 3000-line award-winning restaurant wine list has kept many wine lovers happy dining in this restaurant in Angeles City Clark Philippines for over a decade.

Yats Restaurant and Wine Bar was built by Hong Kong-based Yats International in 2000 to provide a world-class cozy fine dining restaurant, business meeting facilities and venues for private dinners and functions in Pampanga Angeles City Clark Freeport Zone. Pampanga Angeles City Clark Philippines was selected for this restaurant because of safety, clean air, absence of traffic and proximity to Manila and Subic.

For comments, inquiries and reservations, email Restaurant@Yats-International.com or call these numbers:

(045) 599-5600 0922-870-5178 0917-520-4401

Http://www.YatsRestaurant.com

Getting to this fine dining restaurant of Angeles City Clark Freeport Zone Pampanga Philippines
How to get to this fine-dining restaurant in Clark Philippines? Once you get to Clark Freeport, go straight until you hit Mimosa. After you enter Mimosa, stay on the left on Mimosa Drive, go past the Holiday Inn and Yats Restaurant (green top, independent 1-storey structure) is on your left. Just past the Yats Restaurant is the London Pub.







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