The classic St-Julien has an elegant smoothness, without the knockout power of many Pauillac

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St-Julien is the smallest producer of the four main Haut-Medoc communes, and boasts 11 Classed Growths, StJulien Signpostmany of which would be upgraded if another classification replaced the one of 1855. There are, in addition, some very interesting Cru Bourgeois properties which are producing very appealing wine.

St-Julien produces wine similar to its close neighbour Pauillac. However, the classic St-Julien has an elegant smoothness, without the knockout power of many Pauillac, especially from those Chateaux closer to the commune of Margaux. Typically St-Julien wines are rich, yet balanced, with plenty of body and a wealth of fruit. These wines are often ready to drink relatively young, yet age well, developing a superb, gentle maturity.

The wine-growing terrain of St-Julien is exceptional. It is predominantly gravel, although not as deep as Pauillac, with a subsoil of sandstone and clay. Both the gravel and the proximity of most of the Chateaux to the Gironde river allow excellent drainage. This leads to supple wines, and also explains why St-Julien is an excellent choice for the wine lover in a wetter vintage. The sandstone and clay provide more body and richness than found in the lighter soils further south of St-Julien.

The standard of wine-making, and the terrain in St-Julien is top class and this makes it an excellent choice in wetter or poorer years.

Are these articles useful for enhancing your wine and dine experience in the Philippines. Do they also help you with travel, leisure, vacation, dining out, nightlife and other leisure activities plans in Manila and other major cities of Philippines? Yats Restaurant hopes to provide you with ample information so you can plan your trips to Pampanga Angeles City Clark Freeport Zone whether you are travelling from Manila or other Asian countries such as Hong Kong, Shanghai, Singapore, Malaysia or Korea.

Restaurant reservations in Manila Philippines, planning of menu, selection of wine for dinner and booking a private function and event in Angeles City Clark Freeport Zone can all be handled. Yats Restaurant and Wine Bar has been regarded by many to be the premier restaurant north of Manila Philippines. Its 3000-line award-winning restaurant wine list has kept many wine lovers happy dining in this restaurant in Angeles City Clark Philippines for over a decade.

Yats Restaurant and Wine Bar was built by Hong Kong-based Yats International in 2000 to provide a world-class cozy fine dining restaurant, business meeting facilities and venues for private dinners and functions in Pampanga Angeles City Clark Freeport Zone. Pampanga Angeles City Clark Philippines was selected for this restaurant because of safety, clean air, absence of traffic and proximity to Manila and Subic.

For comments, inquiries and reservations, email or call these numbers:

(045) 599-5600 0922-870-5178 0917-520-4401


Getting to this fine dining restaurant of Angeles City Clark Freeport Zone Pampanga Philippines
How to get to this fine-dining restaurant in Clark Philippines? Once you get to Clark Freeport, go straight until you hit Mimosa. After you enter Mimosa, stay on the left on Mimosa Drive, go past the Holiday Inn and Yats Restaurant (green top, independent 1-storey structure) is on your left. Just past the Yats Restaurant is the London Pub.

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