Who invented the hot-air balloon?

January 23, 2011
The hot-air balloon was invented by Joseph-Michel Montgolfier (1740–1810) and his brother Jacques-Étienne Montgolfier (1745–1799), who were French paper makers. They launched their balloon on June 5, 1783, in Annonay, France. Their invention, which was filled with heated air, ascended for about ten minutes. Three months later they sent a duck, a sheep, and a rooster up in a balloon. The success of this flight prompted them to attempt a human launching. In October 1783, the French scientist Jean-Francois Pilatre de Rozier (1756–1785) became the first person to make a balloon ascent, though it was tied down for safety. The next month he was one of two men to make the first free flight in a hot-air balloon, ascending to a height of about 300 feet (984 meters) over Paris, France, on November 21, 1783, for twenty-five minutes.
Hot-air ballooning soon became a popular sport. In…

Source: http://www.enotes.com/history-fact-finder/science-invention/who-invented-hot-air-balloon

Are these articles useful for enhancing your wine and dine experience in the Philippines. Do they also help you with travel, leisure, vacation, dining out, nightlife and other leisure activities plans in Manila and other major cities of Philippines? Yats Restaurant hopes to provide you with ample information so you can plan your trips to Pampanga Angeles City Clark Freeport Zone whether you are travelling from Manila or other Asian countries such as Hong Kong, Shanghai, Singapore, Malaysia or Korea.

Restaurant reservations in Manila Philippines, planning of menu, selection of wine for dinner and booking a private function and event in Angeles City Clark Freeport Zone can all be handled. Yats Restaurant and Wine Bar has been regarded by many to be the premier restaurant north of Manila Philippines. Its 3000-line award-winning restaurant wine list has kept many wine lovers happy dining in this restaurant in Angeles City Clark Philippines for over a decade.

Yats Restaurant and Wine Bar was built by Hong Kong-based Yats International in 2000 to provide a world-class cozy fine dining restaurant, business meeting facilities and venues for private dinners and functions in Pampanga Angeles City Clark Freeport Zone. Pampanga Angeles City Clark Philippines was selected for this restaurant because of safety, clean air, absence of traffic and proximity to Manila and Subic.

For comments, inquiries and reservations, email Restaurant@Yats-International.com or call these numbers:

(045) 599-5600 0922-870-5178 0917-520-4401

Http://www.YatsRestaurant.com

Getting to this fine dining restaurant of Angeles City Clark Freeport Zone Pampanga Philippines
How to get to this fine-dining restaurant in Clark Philippines? Once you get to Clark Freeport, go straight until you hit Mimosa. After you enter Mimosa, stay on the left on Mimosa Drive, go past the Holiday Inn and Yats Restaurant (green top, independent 1-storey structure) is on your left. Just past the Yats Restaurant is the London Pub.







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Mimosa Golf Estate, Clark Field (Clark Airbase), Clark Freeport Zone, Pampanga, Philippines
Tel: (045) 599-5600 0922-870-5194 0917-520-4401 Ask for Daniel, Lito or Cosh

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Exchange Road, Ortigas Center, Metro Manila, Philippines
Tel: (632) 633-1566 ask for Rea or Chay


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